Vegan Blue. Please select quantity below (FOR DELIVERY OUTSIDE OF THANET - P&P APPLIES)
PLEASE NOTE WHEN YOU COMPLETE YOUR ORDER WE WILL SEND YOU A LINK TO PAY VIA YOUR EMAIL ADDRESS. YOU CAN NOT CURRENTLY PAY FROM THE WEBSITE.
We are now pleased to be able to send our Vegan Blue to customers outside of Thanet. Your cheeze will be packed in an insulated box with frozen blocks then sent Royal Mail next day by 1pm signed for, delivery. Please refrigerate immediately.
NB: When placing your order please specify any days you will not be available to take delivery. We cannot take responsibility for the cheese if you are not available to take delivery. Please see Shipping Policy for conditions.
Please be kind to the environment; you can re-use the insulated boxes and the gel packs! Just pop the gel packs into the freezer and re-use them to keep you lunch box or picnic. Cold and fresh, perfecto !
A "Roquefort" inspired vegan blue cheeze crafted from cashew nuts and artisan produced in small batches with a maturation time of up to 5 to 8 weeks. The product is made using the traditional process of fermentation using gut friendly live cultures. We use no artificial additives or preservatives.
If you have been missing a real cheeze flavor since going vegan, then this baby won't disappoint!
Smooth, creamy and spreadable with a piquant kick it is perfect on crackers or added to casseroles, stews and pizzas to create that rich, savory, umami taste.
Ingredients: Cashew nuts, filtered water, coconut oil, sea salt, probiotics (vegan), penicillium (vegan). Allergens in bold
Although all of the ingredients are gluten free, this product is made in a kitchen that handles wheat, soya, mustard, nuts. Not suitable for the very young, pregnant, elderly, or those with compromised immune systems.
PLEASE NOTE ONCE YOU HAVE PLACED YOUR ORDER WE WILL SEND YOU A LINK BY EMAIL TO MAKE PAYMENT VIA PayPal.